Hansen
Winery's
Annual Chili Cook-off
When: Sat. Nov. 6, 2010
Time: 2-5pm Prizes awarded at 5 p.m.
Where: Hansen Vineyards
Please confirm your spot to compete for the Hansen Vineyards
"Annual Greatest Chili Award"
*Chili must be prepared ahead of time and brought in a pot.
*Contestants must make a minimum of 1 gallon. Be prepared to set up/heat chili by 1:00pm.
*A 6ft table will be provided for serving your chili. Electrical outlets will be provided. Bring an extension cord.
**You will need to bring your own tablecloths and decorations. Be Creative! Create a theme for your chili,
"Have Fun with Your Table Area!"
**Plastic spoons and cups will be provided for sampling chili.
**Chili may have any kind of meat ie: beef, pork,chicken. No Wild Meat.
To Confirm Entry:
Hansenwines@aol.com
805-239-8412
Fax: 805-226-9023
Please provide your name and telephone # !!
